Vietnamese Cuisine and Recipes

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Presents Vietnamese Cuisine and Recipes

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The Cook's Books Recommended Titles

1. The Best of Vietnamese and Thai Cooking
Mai Pham
Paperback - 274 pages (February 1996)
Prima Pub (P); ISBN: 0761500162 ; Dimensions (in inches): 0.61 x 9.09 x 7.33
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2. The Food of Vietnam : Authentic Recipes from the Ascending Dragon (Food of Series)
Trieu Thi Choi, Marcel Isaak
Paperback - 128 pages (June 1997)
Periplus Editions; ISBN: 9625930124 ; Dimensions (in inches): 0.49 x 7.89 x 8.81
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3. The Food of Vietnam : Authentic Recipes from the Heart of Indochina (Periplus World Cookbooks)
Marcel Isaak, Thi Chi Trieu, Marcel Asaak
Hardcover - 132 pages 1 Ed edition (September 1998)
Periplus Editions; ISBN: 9625933948 ; Dimensions (in inches): 0.64 x 9.11 x 8.20
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4. The Book of Vietnamese Cooking
Deh-Ta Hsiung
Paperback - 96 pages (October 1997)
H.P. Books; ISBN: 1557882746 ; Dimensions (in inches): 0.28 x 11.05 x 5.55
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5. The Foods of Vietnam
Nicole Routhier, Martin Jacobs (Photographer)
Paperback - 256 pages (August 1999)
Stewart Tabori & Chang; ISBN: 1556709595
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