1. The Pie and Pastry Bible Rose Levy Beranbaum (Introduction) Hardcover - 692 pages (November 1998) Scribner; ISBN: 0684813483 ; Dimensions (in inches): 2.00 x 10.29 x 7.35 Read more about this title...

2. Desserts by Pierre Herme Pierre Herme, Dorie Greenspan, Hartmut Kiefer (Photographer) Hardcover - 224 pages 1 Ed edition (October 1998) Little Brown & Company; ISBN: 0316357200 ; Dimensions (in inches): 1.26 x 11.05 x 8.91 Read more about this title...

3. Great Pies & Tarts Carole Walter, Arthur Schwartz (Foreword) Hardcover - 512 pages (March 1998) Clarkson Potter; ISBN: 051770398X ; Dimensions (in inches): 1.77 x 9.48 x 7.75 Read more about this title...

4. Grand Finales : The Art of the Plated Dessert Tish Boyle (Editor), Timothy Moriarty Hardcover (November 1996) John Wiley & Sons; ISBN: 0471287695 ; Dimensions (in inches): 1.01 x 11.21 x 8.99 Read more about this title...

5. The New French Baker : Perfect Pastries and Beautiful Breads from Your Kitchen Sheila Linderman, Shelia Linderman Hardcover - 544 pages 1 Ed edition (December 1998) William Morrow & Company; ISBN: 0688143253 ; Dimensions (in inches): 1.22 x 10.37 x 8.31 Read more about this title...

6. The Classic Art of Viennese Pastry : From Strudel to Sachertorte--More Than 100 Traditional Recipes Christine Berl Hardcover (January 1998) John Wiley & Sons; ISBN: 0471292028 ; Dimensions (in inches): 1.05 x 9.57 x 7.68 Read more about this title...

7. Coffee Cakes Lou Seibert Pappas, Stephanie Langley (Illustrator), Marvin Scott Jarrett Hardcover - 72 pages (November 1998) Chronicle Books; ISBN: 081182215X ; Dimensions (in inches): 0.44 x 6.92 x 6.85 Read more about this title...

8. Book of Crepes and Omelets Mary Norwak, Jan Thiesen (Editor) Paperback (April 1988) H.P. Books; ISBN: 0895866692 ; Dimensions (in inches): 0.31 x 11.04 x 5.55 Read more about this title...

9. Creams, Confections, and Finished Desserts (French Professional Pastry Series , Vol 2) Roland Bilheux, Alain Escoffier, Pierre Michalet, Poritzky-Lauvand Hardcover - 224 pages Vol 2 (October 1997) John Wiley & Sons; ISBN: 0470244097 ; Dimensions (in inches): 0.89 x 12.03 x 8.60 Read more about this title...

10. Cheesecake Extraordinaire Mary Crownover Hardcover - 115 pages (September 1990) Taylor Publishing; ISBN: 0878337210 ; Dimensions (in inches): 0.69 x 9.35 x 9.33 Read more about this title...

11. Shortbread : Thirty Sweet and Savory Recipes Jann Johnson, Beth Adams (Illustrator) Hardcover - 72 pages (November 1997) Chronicle Books; ISBN: 0811813592 ; Dimensions (in inches): 0.54 x 6.86 x 6.89 Read more about this title...

12. The Baker's Manual Joseph Amendola Paperback 4th edition (December 1997) John Wiley & Sons; ISBN: 047128467X ; Dimensions (in inches): 0.70 x 8.93 x 6.03 Read more about this title...

13. Cakes and Pastries at the Academy; At the Academy Olivia Erschen, Patricia Babrant Paperback - 128 pages 2 edition (May 1993) Cole Publishing Group; ISBN: 1564260399 ; Dimensions (in inches): 0.30 x 10.99 x 8.30 Read more about this title...

14. Coffeetime Indulgences : 65 Irresistible Recipes to Serve With Coffee-Morning, Noon, or Night Linda Hegeman, Barbara Hayford (Contributor) Paperback (November 1995) St. Martin's Press; ISBN: 031213617X ; Dimensions (in inches): 0.39 x 9.03 x 7.05 Read more about this title...