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  Indian Recipes and Cooking - Curries, Chutneys, and Cookbooks
1. Madhur Jaffrey's Indian Cooking
Madhur Jaffrey
Hardcover - 224 pages Expanded edition (September 1995)
Barrons Educational Series; ISBN: 0812065484 ; Dimensions (in inches): 0.81 x 10.02 x 7.74
Read more about this title...

2. Madhur Jaffrey's Quick and Easy Indian Cooking
Madhur Jaffrey, Philip Salaverry (Photographer)
Paperback - 144 pages (June 1996)
Chronicle Books; ISBN: 0811811832 ; Dimensions (in inches): 0.54 x 7.99 x 8.79
Read more about this title...

3. Classic Indian Vegetarian and Grain Cooking
Julie Sahni
Hardcover - 511 pages 1st Ed. edition (December 1985)
William Morrow & Company; ISBN: 0688049958 ; Dimensions (in inches): 1.68 x 9.58 x 6.89
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4. Madhur Jaffrey's Indian Cooking
Madhur Jaffrey
Paperback (1983)
Barrons Educational Series; ISBN: 0812027000 ; Dimensions (in inches): 0.59 x 8.87 x 6.16
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5. Classic Indian Cooking
Julie Sahni
Hardcover - 541 pages (October 1980)
William Morrow & Company; ISBN: 0688037216 ; Dimensions (in inches): 1.65 x 9.58 x 6.85
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6. Curried Favors : Family Recipes from South India
Maya Kaimal MacMillan, Brian Hagiwara (Photographer), Zubin Shroff (Photographer)
Hardcover - 160 pages (October 1996)
Abbeville Press, Inc.; ISBN: 0789200554 ; Dimensions (in inches): 0.90 x 8.83 x 8.93
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7. An Invitation to Indian Cooking
Madhur Jaffrey
Paperback - 285 pages (July 1975)
Vintage Books; ISBN: 0394711912 ; Dimensions (in inches): 0.64 x 7.96 x 5.22
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8. The Classic 1000 Indian Recipes
Wendy Hobson (Editor), Veena Chopra
Paperback - 448 pages (October 1994)
Foulsham & Co Ltd; ISBN: 0572018630 ; Dimensions (in inches): 1.03 x 8.09 x 5.75
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9. The Best of Gourmet 1998 (Annual)
Gourmet Magazine
Hardcover - 320 pages (May 1998)
Random House; ISBN: 037550138X ; Dimensions (in inches): 1.02 x 11.19 x 8.45
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10. Lite and Luscious Cuisine of India : Recipes and Tips for Healthy and Quick Meals
Madhu Gadia
Hardcover - 307 pages (October 1997)
Piquant Publishing; ISBN: 0965391507 ; Dimensions (in inches): 1.12 x 9.34 x 6.31
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11. Art of South Indian Cooking
Alamelu Vairavan, Patricia Marquardt (Contributor)
Hardcover - 192 pages (November 1997)
Hippocrene Books; ISBN: 0781805252 ; Dimensions (in inches): 0.81 x 6.25 x 9.29
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12. A Taste of India
Madhur Jaffrey
Paperback Rep edition (March 1988)
MacMillan Publishing Company; ISBN: 0689707266 ; Dimensions (in inches): 0.83 x 10.51 x 7.26
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13. Julie Sahni's Introduction to Indian Cooking
Julie Sahni
Paperback - 256 pages (March 1998)
Ten Speed Pr; ISBN: 0898159768 ; Dimensions (in inches): 0.78 x 9.22 x 7.43
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14. Chilis to Chutneys : American Home Cooking With the Flavors of India
Neelam Batra
Hardcover - 320 pages 1 Ed edition (March 1998)
William Morrow & Company; ISBN: 0688156908 ; Dimensions (in inches): 1.04 x 9.58 x 7.83
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15. Bombay Cafe Cookbook
Neela Paniz
Paperback - 224 pages (March 6, 1998)
Ten Speed Pr; ISBN: 0898159350 ; Dimensions (in inches): 0.84 x 9.20 x 7.44
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16. The Indian Spice Kitchen : Essential Ingredients and over 200 Authentic Recipes
Monisha Bharadwaj
Hardcover - 256 pages (June 1997)
E P Dutton; ISBN: 0525943439 ; Dimensions (in inches): 0.85 x 10.55 x 8.17
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17. The Great Curries of India
Camellia Panjabi
Hardcover (October 1995)
Simon & Schuster; ISBN: 0684803836 ; Dimensions (in inches): 0.67 x 11.17 x 8.95
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18. Healthy Indian Cooking
Shehzad Husain, James Murphy (Photographer)
Hardcover - 160 pages (March 1998)
Stewart Tabori & Chang; ISBN: 1556706790 ; Dimensions (in inches): 0.74 x 9.38 x 9.39
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19. India : The Vegetarian Table (Vegeterian Table Series)
Yamuna Devi, Zeva Oelbaum (Photographer), Yamuna Devi
Hardcover - 156 pages (May 1997)
Chronicle Books; ISBN: 0811811441 ; Dimensions (in inches): 0.71 x 9.35 x 8.56
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20. Secrets of Fat-Free Indian Cooking : Over 150 Low-Fat and Fat-Free Traditional Recipes-From Samosas to Mulligatawny Sout Ot Lamb Curry (Secrets of fat
Priya Kulkarni, Anita Ranade, John Wincek (Illustrator), Anita Ranada (Contributor)
Paperback - 224 pages (May 1998)
Avery Pub Group; ISBN: 0895298058 ; Dimensions (in inches): 0.61 x 7.51 x 9.19
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21. Ismail Merchant's Passionate Meals : The New Indian Cuisine for Fearless Cooks and Adventurous Eaters
Ismail Merchant
Paperback Reissue edition (January 1996)
Hyperion (Adult Trd Pap); ISBN: 0786881291 ; Dimensions (in inches): 0.92 x 9.04 x 7.02
Read more about this title...

22. The Food of India : Authentic Recipes from the Spicy Subcontinent (Periplus World Cookbooks)
Karen Anand (Editor), Jennifer Brennan (Editor), Wendy Hutton (Editor)
Hardcover - 132 pages 1 Ed edition (September 1998)
Periplus Editions; ISBN: 9625933913 ; Dimensions (in inches): 0.64 x 9.15 x 8.18
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23. The Indian Vegetarian
Neelam Batra, Shelly Rothschild-Sherwin (Contributor)
Paperback - 389 pages Pbk Ed edition (March 1998)
Macmillan General Reference; ISBN: 0028622855 ; Dimensions (in inches): 1.00 x 9.13 x 7.40
Read more about this title...

  Indian Recipes and Cooking - Curries, Chutneys, and Cookbooks



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